Valentine’s recipes – share the love!

Beetroot crackers with a fresh pea purée  Ingredients: For the crackers: 50g  cooked, peeled and shredded beetroot 150g plain flour 30g mature cheddar 40mls of water 30mls of olive oil 1/2 teaspoon of oregano For the purée: 150g of fresh or frozen peas Breast or formula milk to mix Method: Crackers Pre-heat the oven to […]

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Winter Greens Super Puree

For your little super heroes! Ingredients 50g frozen peas1 medium courgette1 washed leek1 pear, with skin on.1 small handful of blueberries Chia seeds ( only suitable for babies over 8mths old) Method: Chop the leek, courgette and pear and place in a pan. Cover the fruit and vegetables with boiling water and simmer for approximately […]

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Ready, Steady… Wean!

Guest blog by Happy Tums Thoughts about starting the weaning process. Weaning is one of those milestones in a baby’s development. To me it marks the start of the transition from newborn to child – I know this sounds a little dramatic, but that’s how I feel when it comes to my children getting older! […]

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Christmas Lunch for Baby

The Happy Kitchen Food Co have created a super tasty Christmas Lunch puree for your little one. If you’re baby led weaning the ingredients can be given to baby if they’re cut into baby hand size pieces. Ingredients: 3 small carrots 4 brussel sprouts 1 small bunch of flat leaf parsley 1/2 a poached turkey […]

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