This recipe is perfect for weaning babies in stage 2 of their food journey. We love a recipe that multi- tasks and can be used for all the family too! Ingredients:1 skinless salmon filletJuice of half a lime2 tablespoons of low salt soy sauce4 baby sweetcorns, chopped1 medium pak choi1 portion of rice noodles1 tablespoon […]Continue reading
Category Archives: Doidy Cup
The sun has got his hat on! Does your baby need to drink more?
Offering Water to My BabyWe asked Charlotte Stirling Reed – Child Nutritionist at SR Nutrition for her advice Many parents are unsure about when, how and how much water to offer youngbabies, especially once they begin the move to solid foods.Generally, babies don’t need any water before they begin solids foods at around 6months of […]Continue reading
Vegan BBQ Stew – a weaning winner!
Here’s a weaning recipe packed with summertime barbecue flavour! Depending on your child’s age you can choose to leave this chunky or whizz smoother to give baby by spoon or Doidycup. It’s also a recipe that all the family can enjoy (top up the barbecue seasoning) and you can add to it with Quorn or […]Continue reading
Mini Minestrone for all the family!
We love a weaning recipe that can suit all the family and this one is perfect! Ideal for serving in a Doidy Cup or Bowl and can be whizzed smoother for little ones. You can also use seasonal vegetables making it a favourite all year round. Enjoy! Ingredients:1 tablespoon of olive oil½ onion, diced1 carrot, […]Continue reading
How to drink from a Doidy Cup – top tips!
How to use a Doidycup is a common question we are asked and it really doesn’t need a lot of teaching as it is the natural developmental progression of infant feeding. However, a few extra tips can’t hurt! We spoke to Stacey Zimmels, Feeding and Swallowing Specialist Speech Therapist from @feedeatspeak for her top tips. […]Continue reading
The joys of a Doidy Cup!
Rachel Fitz Desorgher – Parenting & Baby Expert, Specialist Midwife on Independent Feeding – explains why she loves Doidy Cup. I was “zooming” happily with my adorable grandchildren earlier this week – the oldest was showing me the gap where a tooth had recently wiggled free and the youngest, sat next to him,was giggling whilst […]Continue reading
Eggcellent Easter Recipes!
Why not add some Easter fun to your baby’s meals? We’ve teamed up with The Happy Kitchen Company to bring you these ‘egg’cellent recipes! Recipe 1 Easter Biscuits Ingredients: 150 plain flour 125g butter 50g caster sugar Lemon curd or any jam you can find 🙂 Icing sugar for decorating Method: Pre heat the oven […]Continue reading
Festive Fruit for Baby
The jolly people at The Happy Kitchen Food Company have created some fabulous Christmas themed weaning recipes especially for the Doidybowl. Here’s a super delicious Festive Fruit Purée! Ingredients: 2 dessert apples 2 ripe pears Half a teaspoon of cinnamon 2 tablespoons of baby rice (optional) Breast or formula milk to mix Method: 1. Put […]Continue reading
Summer loving – Liliac Doidy cup
https://www.doidycup.com/doidy-cup-of-the-month/ June’s Doidycup of the month is Lilac! Click on the link to see ideas for new flavours and textures to try this month.Continue reading
What’s for lunch? A great weaning recipe!
Red Doidy bowl with Sweet potato CroquettesContinue reading